Suresh Gyan Vihar University MSc in Food Nutritiona Admission 2025
Suresh Gyan Vihar University - MSc in Food Nutrition Admission 2025
About the Program
The MSc in Food Nutrition at Suresh Gyan Vihar University is a postgraduate program designed to provide advanced knowledge in nutrition, food science, and public health. The program aims to equip students with the skills needed for careers in research, healthcare, and the food industry.
Eligibility Criteria
- Bachelor\'s degree in Food Nutrition, Dietetics, Home Science, or a related field.
- Minimum aggregate marks of 50% (45% for reserved categories).
- Qualifying entrance exam or university-specific admission test (if applicable).
Admission Process
| Step | Details |
|---|---|
| 1. Application | Fill the online form on the university website. |
| 2. Entrance Exam | Appear for the test (if required). |
| 3. Counseling | Attend the admission counseling session. |
| 4. Document Verification | Submit required documents for verification. |
| 5. Fee Payment | Complete the admission fee payment. |
Important Dates
- Application Start Date: January 2025 (Tentative)
- Last Date to Apply: March 2025 (Tentative)
- Entrance Exam: April 2025 (Tentative)
- Result Declaration: May 2025 (Tentative)
Contact Information
For more details, visit the official website or contact the admissions office:
- Website: www.gyanvihar.org
- Email: [email protected]
- Phone: +91-XXXXXXXXXX
