Sri Karan Narendra Agriculture University - SKNAU BSc in Food Technology Admission 2025
Sri Karan Narendra Agriculture University (SKNAU)
BSc in Food Technology Admission 2025
Welcome to the admission portal for the BSc in Food Technology program at Sri Karan Narendra Agriculture University (SKNAU) for the academic year 2025. Below are the details regarding eligibility, application process, and important dates.
Program Overview
The BSc in Food Technology is a 4-year undergraduate program designed to provide students with knowledge and skills in food processing, preservation, quality control, and safety.
Eligibility Criteria
- Completed 10+2 (or equivalent) with Physics, Chemistry, and Biology/Mathematics.
- Minimum aggregate marks: 50% (45% for reserved categories).
- Valid score in SKNAU Entrance Exam or relevant state/national-level test.
Important Dates
| Event | Date |
|---|---|
| Application Start Date | January 15, 2025 |
| Last Date to Apply | March 30, 2025 |
| Entrance Exam | April 20, 2025 |
| Result Declaration | May 10, 2025 |
Application Process
- Visit the official SKNAU website (www.sknau.ac.in).
- Register and fill out the online application form.
- Upload required documents (marksheets, ID proof, etc.).
- Pay the application fee (?500 for general, ?250 for reserved categories).
- Submit the form and download the confirmation receipt.
Contact Information
For queries, contact the SKNAU admission office:
- Email: [email protected]
- Phone: +91-XXXXXXXXXX
