SH.UTTAM KUMAR DUTTA IGNOU PROG. STUDY CENTRE - SKDIPSC Diploma in Value Added Products from Fruits and Vegetables Admission 2025
SH.UTTAM KUMAR DUTTA IGNOU PROG. STUDY CENTRE - SKDIPSC
Diploma in Value Added Products from Fruits and Vegetables Admission 2025
Welcome to the admission portal for the Diploma in Value Added Products from Fruits and Vegetables (DVAPFV) program for the year 2025 at SKDIPSC, an IGNOU Program Study Centre.
Program Overview
The Diploma in Value Added Products from Fruits and Vegetables is designed to provide students with the knowledge and skills required to process fruits and vegetables into value-added products, enhancing their marketability and shelf life.
Admission Details
| Program Name | Diploma in Value Added Products from Fruits and Vegetables (DVAPFV) |
|---|---|
| Duration | 1 Year |
| Eligibility | 10+2 or equivalent |
| Admission Start Date | To be announced |
| Admission End Date | To be announced |
| Mode of Study | Distance Learning |
Course Highlights
- Comprehensive curriculum covering fruit and vegetable processing techniques
- Practical training in value-added product development
- Industry-relevant skills and knowledge
- Flexible learning options for working professionals
How to Apply
Follow the steps below to apply for the DVAPFV program:
- Visit the official IGNOU admission portal.
- Register yourself and fill out the application form.
- Upload the required documents.
- Pay the application fee online.
- Submit the form and take a printout for future reference.
Contact Information
For any queries regarding the admission process, please contact:
- Email: [email protected]
- Phone: +91-XXXXXXXXXX
- Address: SH.UTTAM KUMAR DUTTA IGNOU PROG. STUDY CENTRE, [Full Address]
