NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT - NIFTEM BSc in Hospitality And Hotel Administration Admission 2025

NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT - NIFTEM

BSc in Hospitality And Hotel Administration Admission 2025

Welcome to the admission portal for the BSc in Hospitality and Hotel Administration program at NIFTEM for the academic year 2025. Below you will find all the necessary details regarding the admission process, eligibility criteria, and important dates.

Program Overview

The BSc in Hospitality and Hotel Administration is a comprehensive undergraduate program designed to provide students with the skills and knowledge required to excel in the hospitality industry. The program covers various aspects of hotel management, food and beverage services, and hospitality operations.

Eligibility Criteria

  • Candidates must have completed 10+2 or equivalent from a recognized board.
  • Minimum aggregate marks required: 50% (45% for reserved categories).
  • Proficiency in English is mandatory.

Admission Process

The admission process for the BSc in Hospitality and Hotel Administration program includes the following steps:

  • Submission of online application form.
  • Appearance for entrance examination (if applicable).
  • Personal interview round.
  • Final selection based on merit and performance in the interview.

Important Dates

Event Date
Online Application Starts January 1, 2025
Last Date for Application Submission March 31, 2025
Entrance Examination (if applicable) April 15, 2025
Personal Interview Round May 1-10, 2025
Final Result Declaration May 20, 2025

How to Apply

Interested candidates can apply online by visiting the official NIFTEM website and filling out the application form. The application fee is INR 1000 (INR 500 for reserved categories).

Contact Information

For any queries regarding the admission process, please contact:

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