GOVT. GUNDADHUR COLLEGE - GGC PhD in Food and Dairy Technology Admission 2025
GOVT. GUNDADHUR COLLEGE (GGC)
PhD in Food and Dairy Technology Admission 2025
Welcome to the official admission page for the PhD program in Food and Dairy Technology at Govt. Gundadhur College (GGC) for the academic year 2025.
Program Overview
The PhD in Food and Dairy Technology is a research-intensive program designed to provide advanced knowledge and skills in the field of food science, dairy technology, and related disciplines.
Eligibility Criteria
- Master\'s degree in Food Technology, Dairy Technology, Food Science, or a related field with a minimum of 55% marks (50% for SC/ST candidates).
- Valid GATE/NET score or equivalent (if applicable).
- Research proposal aligned with the department\'s focus areas.
Important Dates
| Event | Date |
|---|---|
| Application Start Date | January 15, 2025 |
| Last Date to Apply | March 31, 2025 |
| Entrance Exam/Interview | April 15-20, 2025 |
| Result Declaration | May 10, 2025 |
Application Process
- Fill the online application form available on the official GGC website.
- Upload required documents (marksheets, research proposal, etc.).
- Pay the application fee (?1000 for General/OBC, ?500 for SC/ST).
- Submit the form before the deadline.
Contact Information
For any queries, please contact:
- Email: [email protected]
- Phone: +91-XXXX-XXXXXX
- Address: Dept. of Food & Dairy Technology, Govt. Gundadhur College, [City], [State] - [PIN]
