DRIEMS University - DU PhD in Food and Nutrition Admission 2025
DRIEMS University - DU PhD in Food and Nutrition Admission 2025
About the Program
The PhD in Food and Nutrition at DRIEMS University (DU) is a research-intensive program designed to advance knowledge in the fields of food science, nutrition, and public health. The program prepares students for careers in academia, research, and industry.
Eligibility Criteria
- Master\'s degree in Food Science, Nutrition, Dietetics, or a related field with a minimum of 55% marks (or equivalent CGPA).
- Valid score in a national-level entrance exam (e.g., UGC-NET, CSIR-NET, or DU-specific entrance test).
- Relevant research experience (preferred but not mandatory).
Admission Process
| Step | Description | Timeline (Tentative) |
|---|---|---|
| 1 | Online Application Submission | January 2025 - March 2025 |
| 2 | Entrance Exam/Interview | April 2025 |
| 3 | Result Declaration | May 2025 |
| 4 | Coursework Commencement | July 2025 |
Research Areas
- Clinical Nutrition
- Food Safety and Technology
- Public Health Nutrition
- Nutraceuticals and Functional Foods
- Dietary Interventions for Chronic Diseases
Contact Information
For more details, visit the official website of DRIEMS University or contact the admissions office:
- Email: [email protected]
- Phone: +91-XXXX-XXXXXX
