Dhirubhai Ambani University - DAU PhD in Food Science And Technology Admission 2025
Dhirubhai Ambani University (DAU)
PhD in Food Science And Technology Admission 2025
Welcome to Dhirubhai Ambani University (DAU) for the PhD program in Food Science and Technology. Below are the details for the admission process for the academic year 2025.
Program Overview
The PhD in Food Science and Technology at DAU is a research-intensive program designed to advance knowledge in food processing, safety, nutrition, and innovation. The program aims to develop experts who can contribute to academia, industry, and policy-making.
Eligibility Criteria
- Master\'s degree in Food Science, Food Technology, Biotechnology, or a related field with a minimum of 60% marks (or equivalent CGPA).
- Valid GATE/NET score or DAU entrance examination (if applicable).
- Research proposal aligned with the department\'s focus areas.
Admission Process
| Step | Description | Timeline (Tentative) |
|---|---|---|
| 1 | Online Application Submission | January 2025 |
| 2 | Entrance Exam/Interview | March 2025 |
| 3 | Result Declaration | April 2025 |
| 4 | Registration & Enrollment | June 2025 |
Research Focus Areas
- Food Processing and Preservation
- Food Safety and Quality Assurance
- Nutraceuticals and Functional Foods
- Sustainable Food Systems
Contact Information
For further inquiries, please contact:
- Email: [email protected]
- Phone: +91-XXX-XXXXXXX
- Website: www.dau.edu.in
