Craftsmanship course in Food Production and Patisserie Admission in M.g.r. Educational And Research Institute 2026, Process, Important Topics, Syllabus

Craftsmanship course in Food Production and Patisserie

• Stream Name: Professional
• Course Name: Craftsmanship course in Food Production and Patisserie
• Course Full Name: Craftsmanship course in Food Production and Patisserie
• Eligibility: 10+2
• Mode of Learning: Full Time
• Duration: 1.6 Year
• Course Level: Diploma
• Course Type: Degree
• Silent Feature: Good Job Opportunities In Government as well as in Private sector