Chandigarh College Of Hotel Management And Catering Technology Diploma in Bakery and Confectionery Admission 2026, Exam Pattern, No. of Students Placed, Syllabus

Diploma in Bakery and Confectionery

• Stream Name: Professional Courses
• Course Name: Diploma in Bakery and Confectionery
• Course Full Name: Diploma in Bakery and Confectionery
• Eligibility: 10+2
• Mode of Learning: Full Time
• Duration: 1 Year
• Course Level: Diploma
• Course Type: Diploma
• Silent Feature: Good Job Opportunities In Government as well as in Private sector