Mumbai University College of Science
Mumbai University College of Science Admission Open
M.Sc. (Food Processing and Preservation )
- Stream Name: Science
- Course Name: M.Sc. (Food Processing and Preservation )
- Course Full Name: Master of Science in Food Processing and Preservation
- Eligibility: Graduation
- Mode of Learning: Full Time
- Duration: 2 Year
- Course Level: Post Graduation
- Course Type: Degree
- Silent Feature: Good Job Opportunities In Government as well as in Private sector
