Dr. Harivansh Rai Bachchan Mahavidyalaya B.sc. Food Technology Admission 2026, Check Counselling Schedule, Merit based selection, List of Professors and Faculty
Dr. Harivansh Rai Bachchan Mahavidyalaya - HRBM
Dr. Harivansh Rai Bachchan Mahavidyalaya - HRBM
Admission Open
B.SC. FOOD TECHNOLOGY
- Stream Name: Science
- Course Name: B.SC. FOOD TECHNOLOGY
- Course Full Name: BACHELOR OF SCIENCE IN FOOD TECHNOLOGY
- Eligibility: 10+2 or its equivalent
- Mode of Learning: Semester
- Duration: 3 Years
- Course Level: 12th
- Course Type: Degree
- Silent Feature: Good Job Opportunities In Government as well as in Private sector
